Hárslevelű from the Úrágya vineyard: a famed Mád site on red clay and tuff, bringing a more floral‑spicy face to the...
Hárslevelű from the Úrágya vineyard: a famed Mád site on red clay and tuff, bringing a more floral‑spicy face to the variety. Acacia honey, white tea and yellow‑fruit tones lead the nose; the palate is rounded yet carried by vivid acidity. Subtle barrel ageing adds elegance and layers, closing on a saline‑mineral note.
